Jarasiene Salad

1. Wash and chop up a head of lettuce and put in a large bowl. Chop up green onions and 1/2 green bell pepper and add.
2. Boil 6-8 potatoes. Then skin and chop them and add to bowl.
3. Bake or grill link sausage (we use the Hillshire Farms Turkey Kielbasa) for 10 min, turning halfway. Once cooked (or heated through for pre-cooked sausage) slice and also add to bowl.
4. For the dressing use equal parts of Good Seasons Italian and Ranch. Toss and serve.